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From Galley to Table: Training Makes Royal Caribbean Dining a Delight

From the top chef to the assistant waiter, Royal Caribbean is constantly providing training and guidance through its Royal Culinary Academy at Sea to ensure that guests have an exceptional dining experience. 

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Health and safety protocols, guest conduct rules, and regional travel restrictions vary by ship and destination, and are subject to change without notice. Due to evolving health protocols, imagery and messaging may not accurately reflect onboard and destination experiences, offerings, features, or itineraries. These may not be available during your voyage, may vary by ship and destination, and may be subject to change without notice.